Presenters
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- Presenters
In addition to the presenters listed below, NUTRITION 2023 will feature poster presentations across 32 topical areas. Click 'Abstract Presentations' on the left to learn more about the poster presenters.
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Jacques, Paul F.
Senior Scientist/Professor
USDA Human Nutrition Research Center on Aging at Tufts University
Boston, Massachusetts, United States
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Jamshidi-Naeini, Jasmine
Postdoctoral Fellow
Indiana University School of Public Health-Bloomington
Bloomington, Indiana, United States
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Jensen, Michael
Professor of medicine
Mayo Clinic
Rochester, Minnesota, United States
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Jiang, Ping-an
Northeast Agricultural University
Harbin, Heilongjiang, China (People's Republic)
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Jiang, Xinyin
Associate Professor
Brooklyn College of City University of New York
Brooklyn, New York, United States
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Jia, Wenyan
Assistant Professor
University of Pittsburgh
Wexford, Pennsylvania, United States
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Johnson, Abigail J.
Assistant Professor
University of Minnesota
Minneapolis, Minnesota, United States
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Johnson-Bailey, Donna
Senior Nutrition Advisor
USDA Food and Nutrition Service
Alexandria, Virginia, United States
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Jones, Erin E.
Director Legislative and Strategic Counsel
March of Dimes
Arlington, Virginia, United States
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Jones, Julie M. (she/her/hers)
Distinguished Scholar and Professor Emerita, Foods and Nutrition
St. Catherine University
Minneapolis, Minnesota, United States
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