Sylvia Ley, PhD, RD (she/her/hers)
Assistant Professor
Department of Epidemiology
Tulane University School of Public Health and Tropical Medicine
New Orleans, Louisiana, United States
Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
Trudy Voortman, PhD (she/her/hers)
PI Nutrition and Lifestyle Epidemiology
Erasmus MC Rotterdam
Rotterdam, Zuid-Holland, Netherlands
Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
Jules Larke, PhD
Postdoctoral Researcher
USDA-ARS Western Human Nutrition Research Center
Davis, California, United States
Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
Samira Deshpande, M.S. (she/her/hers)
Graduate student
University of Minnesota
Minneapolis, Minnesota, United States
Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
Annie Lin, PhD, RD
Assistant Professor
Nutrition
University of Minnesota - Hormel Institute
Austin, Minnesota, United States
Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
Nancy Moran, PhD (she/her/hers)
Assistant Professor
Pediatrics
Baylor College of Medicine
Houston, Texas, United States
Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
Meghan Zimmer, MPH (she/her/hers)
PhD Student
Harvard T.H. Chan School of Public Health
Boston, Massachusetts, United States
Disclosure information not submitted.
Megan McCrory, Dr. (she/her/hers)
Research Associate Professor
Health Sciences
Boston University
Boston, Massachusetts, United States
Disclosure(s): Avocado Nutrition Science Advisory: Advisory Committee/Board Member (Ongoing)
NUTRITION 2023 oral sessions feature the presentation of multiple abstracts organized around a common theme and highlight outstanding research representing the abstract topical areas. Complete abstract text for each abstract which will be presented at NUTRITION 2023 will be available on July 22, 2023.
Presenting Author: Jules A. Larke, PhD – USDA-ARS Western Human Nutrition Research Center
Co-Author: Elizabeth L. Chin – USDA-ARS Western Human Nutrition Research Center
Co-Author: Yasmine Y. Bouzid, BS (she/her/hers) – University of California, Davis
Co-Author: Tu Nguyen – USDA-ARS Western Human Nutrition Research Center
Co-Author: Yael Vainberg – University of California, Davis
Co-Author: Jennifer T. Smilowitz, PhD – University of California, Davis
Co-Author: Danielle G. Lemay, PhD – USDA-ARS Western Human Nutrition Research Center
Presenting Author: Samira S. Deshpande, M.S. (she/her/hers) – University of Minnesota
Co-Author: Brad Yentzer, RD, LD – University of Minnesota
Co-Author: Erika S. Helgeson, PhD – University of Minnesota
Co-Author: Lisa J. Harnack, DrPH, RD (she/her/hers) – University of Minnesota
Co-Author: Lisa S. Chow, MD/MS – University of Minnesota
Presenting Author: Annie W. Lin, PhD, RD – University of Minnesota - Hormel Institute
Co-Author: Kevin Agwomoh, B.S. – Benedictine University
Co-Author: Christopher A. Colvin, BS (he/him/his) – NIH
Co-Author: Qiuyang Xu, B.A. – Northwestern University
Co-Author: Sougata Sen, PhD – BITS Pilani Goa Campus
Co-Author: Gabrielle Tan, B.S. – Benedictine University
Co-Author: Edward Chen – Northwestern University
Co-Author: Mahdi Pedram, PhD – Northwestern University
Co-Author: Nabil Alshurafa, PhD, MS – Northwestern University
Presenting Author: Nancy E. Moran, PhD (she/her/hers) – Baylor College of Medicine
Co-Author: Varsha Varghese, BA – Baylor College of Medicine
Co-Author: Aliye B. Cepni, PhD – University of Houston
Co-Author: Jocelyn Chang, MS, RDN – Baylor College of Medicine
Co-Author: Han Joe Kim, PhD – University of Houston and Yonsei University
Co-Author: Tracey Ledoux, PHD – University of Houston
Presenting Author: Meghan Zimmer, MPH (she/her/hers) – Harvard T.H. Chan School of Public Health
Co-Author: Jennifer Lerman, MPH, RDN – NIH/National Cancer Institute; Johns Hopkins Bloomberg SPH
Co-Author: Emily S. Krueger, MS (she/her/hers) – National Institutes of Health
Co-Author: Marissa M. Shams-White, PhD, MSTOM, MS, MPH – National Institutes of Health
Co-Author: Christie Kaefer, MBA – National Institutes of Health
Co-Author: Kirsten A. Herrick, PhD, MSc (she/her/hers) – National Institutes of Health
Co-Author: Jill Reedy, PhD, MPH, RDN – NIH - NCI
Presenting Author: Megan A. McCrory, Dr. (she/her/hers) – Boston University
Co-Author: Carol J. Boushey, PhD, MPH, RD – University of Hawaii Cancer Center
Co-Author: Edward J. Delp, PhD – Elmore Family School of Electrical and Computer Engineering, Purdue University
Co-Author: Edward Sazonov, Dr. – The University of Alabama
Co-Author: Marie K. Fialkowski – Department of Human Nutrition, Food, and Animal Sciences, University of Hawai'i at Mānoa
Co-Author: Fengqing Zhu, PhD – Elmore Family School of Electrical and Computer Engineering, Purdue University
Co-Author: Yurii B. B. Shvetsov, PhD, MS – University of Hawai'i Cancer Center, University of Hawai'i at Manoa
Co-Author: Kirsten A. Herrick, PhD, MSc (she/her/hers) – National Institutes of Health
Co-Author: Jennifer C. C. Rood, PhD – Pennington Biomedical Research Center
Co-Author: Kevin D. Cassel, DrPH – University of Hawai'i Cancer Center, University of Hawai'i at Manoa
Co-Author: Keala Swafford, BS – Department of Human Nutrition, Food, and Animal Sciences, University of Hawai'i at Mānoa
Co-Author: Lynne R. Wilkens, DrPH – University of Hawaii Cancer Center