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Session Type: Oral Session

Personalizing Nutrition - Select Genetic, Epigenetic and Microbiome Interactions Influencing Diet and Diet-related Diseases (Oral 13)

Sunday, July 23, 2023
4:00 PM – 5:30 PM ET
Location: Constitution B

    Chair(s)

  • BB

    Brian Bennett, PhD

    Research Leader
    USDA Agricultural Research Service
    Davis, CA, USA

    Disclosure information not submitted.

    • Co-Chair(s)

  • Janie DiNatale, MS, RD

    Doctoral Candidate
    Human Nutrition
    The University of Alabama
    Tuscaloosa, Alabama, United States

    Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

    • Presenting Author(s)

  • Chao-Qiang Lai, PhD

    Molecular Biologist
    USDA ARS, Nutrition and Genomics, Jean Mayer USDA Human Nutrition Research Center
    Boston, Massachusetts, United States

    Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

  • Katia Chadaideh, PhD

    Postdoctoral Research Fellow
    Brigham and Women's Hospital, Harvard Medical School, Harvard T.H. Chan School of Public Health
    Cambridge, Massachusetts, United States

    Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

  • Na Wu

    Post doctor
    Shanghai Innovation Center of Traditional Chinese Medicine Health Service, School of Public Health, Shanghai University of Traditional Chinese Medicine, Shanghai, China
    Shanghai, Shanghai, China (People's Republic)

    Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

  • Kristen James, PhD (she/her/hers)

    Postdoctoral Research Fellow
    University of Colorado Anschutz Medical Campus
    Denver, Colorado, United States

    Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

  • Min-Hyun Kim, PhD (he/him/his)

    Assistant Professor
    Arizona State University
    phoenix, Arizona, United States

    Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

  • Carmen Annevelink, BA

    Graduate Student
    The Pennsylvania State University
    State College, Pennsylvania, United States

    Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

  • Martin Kohlmeier, MD PhD

    Professor
    UNC Nutrition Research Institute
    Chapel Hill, North Carolina, United States

    Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

Disclosure(s):
Janie C. DiNatale, MS, RD: No relevant financial relationship(s) with ineligible companies to disclose.
Chao-Qiang Lai, PhD: No relevant financial relationship(s) with ineligible companies to disclose.
Katia Chadaideh, PhD: No relevant financial relationship(s) with ineligible companies to disclose.
Na Wu: No relevant financial relationship(s) with ineligible companies to disclose.
Kristen L. James, PhD: No relevant financial relationship(s) with ineligible companies to disclose.
Min-Hyun Kim, PhD: No relevant financial relationship(s) with ineligible companies to disclose.
Carmen Annevelink, BA: No relevant financial relationship(s) with ineligible companies to disclose.
Martin Kohlmeier, MD PhD: No relevant financial relationship(s) with ineligible companies to disclose.

NUTRITION 2023 oral sessions feature the presentation of multiple abstracts organized around a common theme and highlight outstanding research representing the abstract topical areas. Complete abstract text for each abstract which will be presented at NUTRITION 2023 will be available on July 22, 2023.

Presentations:

  • 4:00 PM – 4:12 PM ET
    Epigenetic Signature of Dietary and Lifestyle Factors on Obesity

    Presenting Author: Chao-Qiang Lai, PhD – USDA ARS, Nutrition and Genomics, Jean Mayer USDA Human Nutrition Research Center

    Co-Author: Yu-Chi Lee – USDA Agricultural Research Service

    Co-Author: Haihan Zeng – JM-USDA Human Nutrition Research Ctr on Aging @ Tufts

    Co-Author: Laurence Parnell, Ph. D. – USDA ARS, JM-USDA Human Nutrition Research Ctr on Aging @ Tufts

    Co-Author: Caren Smith – JM-USDA Human Nutrition Research Ctr on Aging @ Tufts

    Co-Author: Nicola M. McKeown, M. McKeown – Department of Health Sciences, Sargent College of Health and Rehabilitation Sciences, Boston University

    Co-Author: Jiantao Ma, Ph.D. – Nutrition Epidemiology and Data Science, Friedman School of Nutrition Science and Policy at Tufts University

    Co-Author: Donna Arnett – University of South Carolina, Columbia

    Co-Author: José M. Ordovás, Phd – Tufts University

  • 4:12 PM – 4:24 PM ET
    Probing Interactions Between Host Genetic Predisposition, Dietary Intake, and the Gut Microbiome

    Presenting Author: Katia Chadaideh, PhD – Brigham and Women's Hospital, Harvard Medical School, Harvard T.H. Chan School of Public Health

    Co-Author: Yuxi Liu – Harvard T.H. Chan School of Public Health

    Co-Author: Zhendong Mei (he/him/his) – Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital and Harvard Medical School

    Co-Author: Raaj Mehta – Massachusetts General Hospital

    Co-Author: Andrew T. Chan, MD, MPH – Massachusetts General Hospital and Harvard Medical School

    Co-Author: Walter c. Willett, DrPH, MPH, MD – Harvard T.H. Chan School of Public Health

    Co-Author: Eric B. Rimm, ScD – Harvard T.H. Chan School of Public Health

    Co-Author: Meir J. Stampfer, MD, PhD – Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital and Harvard Medical School

    Co-Author: Peter Kraft, PhD – Harvard T.H. Chan School of Public Health

    Co-Author: Curtis Huttenhower, PhD (he/him/his) – Harvard T.H. Chan School of Public Health

    Co-Author: Dong D. Wang, ScD – Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital and Harvard Medical School

  • 4:24 PM – 4:36 PM ET
    The Effect of Genetic Polymorphisms in PIK3CG Gene on the Risk of Lean NAFLD in the Elderly: Mediation by Total Cholesterol

    Presenting Author: Na Wu – Shanghai Innovation Center of Traditional Chinese Medicine Health Service, School of Public Health, Shanghai University of Traditional Chinese Medicine, Shanghai, China

    Co-Author: Nan Tang – Shanghai Innovation Center of Traditional Chinese Medicine Health Service, School of Public Health, Shanghai University of Traditional Chinese Medicine, Shanghai, China

    Co-Author: Yalan Xiong – Shanghai Innovation Center of Traditional Chinese Medicine Health Service, School of Public Health, Shanghai University of Traditional Chinese Medicine, Shanghai, China

    Co-Author: Xinyu Shi – Shanghai Innovation Center of Traditional Chinese Medicine Health Service, School of Public Health, Shanghai University of Traditional Chinese Medicine, Shanghai, China

    Co-Author: Hualing Song – Shanghai Innovation Center of Traditional Chinese Medicine Health Service, School of Public Health, Shanghai University of Traditional Chinese Medicine, Shanghai, China

    Co-Author: Jianying Wang – Shanghai Innovation Center of Traditional Chinese Medicine Health Service, School of Public Health, Shanghai University of Traditional Chinese Medicine, Shanghai, China

    Co-Author: Lei Zhang – Shanghai Innovation Center of Traditional Chinese Medicine Health Service, School of Public Health, Shanghai University of Traditional Chinese Medicine, Shanghai, China

    Co-Author: Guang Ji – Institute of Digestive Diseases, Longhua Hospital, Shanghai University of Traditional Chinese Medicine, Shanghai, China.

    Co-Author: Baocheng Liu – Shanghai Innovation Center of Traditional Chinese Medicine Health Service, School of Public Health, Shanghai University of Traditional Chinese Medicine, Shanghai, China

  • 4:36 PM – 4:48 PM ET
    The Cecal Microbiome of Diversity Outbred Mice Is Regulated by Genetics, Diet, and Sex

    Presenting Author: Kristen L. James, PhD (she/her/hers) – University of Colorado Anschutz Medical Campus

    Co-Author: Levi W. Evans, PhD – USDA-ARS WHNRC

    Co-Author: Nazmul Huda, PhD – University of California, Davis

    Co-Author: Erik R. Gertz, MS – USDA-ARS WHNRC

    Co-Author: Hooman Allayee, PhD – University of Southern California

    Co-Author: Brian Bennett, PhD – USDA Agricultural Research Service

  • 4:48 PM – 5:00 PM ET
    Hypothalamic JMJD3 Regulates Leptin Signaling via Epigenetic Mechanisms

    Presenting Author: Min-Hyun Kim, PhD (he/him/his) – Arizona State University

    Co-Author: Baochan Fan – Arizona State University

    Co-Author: Justin Dao – Arizona State University

  • 5:00 PM – 5:12 PM ET
    FADS-Associated Risk on Cardiovascular Biomarkers Depends on Circulating Omega-6 Fatty Acids

    Presenting Author: Carmen Annevelink, BA – The Pennsylvania State University

    Co-Author: Gregory C. Shearer, PhD – The Pennsylvania State University

    Co-Author: Nathan L. Tintle, PhD – Fatty Acid Research Institute

    Co-Author: Jason Westra – Fatty Acid Research Institute

  • 5:12 PM – 5:24 PM ET
    Enhanced Anthocyanin Metabolite Excretion in Adults With the Genotype for Persistent Lactase Expression

    Presenting Author: Martin Kohlmeier, MD PhD – UNC Nutrition Research Institute

    Co-Author: Emmanuel Baah, MD MPH – UNC Nutrition Research Institute

    Co-Author: Anju Lula – UNC Nutrition Research Institute

    Co-Author: Daniele Del Rio – University of Parma, Italy

    Co-Author: Colin D. Kay, PhD – University of Arkansas Medical Sciences

    Co-Author: Katie A. Meyer, Ph.D. – Nutrition Department, University of North Carolina