How Should Totality of Evidence Be Considered in Nutrition Recommendations (Sponsored Satellite Program)

Chair(s)

• 

  Andrew Brown, PhD (he/him/his)

  Associate Professor
  University of Arkansas for Medical Sciences and Arkansas Children's Research Institute
  Little Rock, Arkansas, United States

  Disclosure(s): Alliance for Potato Research and Education: Grant/Research Support (Ongoing); Speaker/Speaker's Bureau (Ongoing)
  American Egg Board: Grant/Research Support (Terminated)
  Calorie Control Council: Speaker/Speaker's Bureau (Terminated)
  Hass Avocado Board: Grant/Research Support (Ongoing)
  International Food Information Council Foundation: Speaker/Speaker's Bureau (Terminated)
  National Cattlemen’s Beef Association: Consultant (Terminated); Grant/Research Support (Terminated)
  Purchaser Business Group on Health: Speaker/Speaker's Bureau (Terminated)
  Soy Nutrition Institute Global: Consultant (Ongoing)

Speaker(s)

• 

  Frank Hu, MD, MPH, PhD

  Chair, Department of Nutrition Harvard T.H. Chan School of Public Health Fredrick J. Stare Professor of Nutrition and Epidemiology at Harvard T.H. Chan School of Public Health Professor of Medicine, Harvard Medical School and Brigham and Women’s Hospital
  Harvard T.H. Chan School of Public Health
  Boston, Massachusetts, United States

  Disclosure information not submitted.
• AL

  Alice Lichtenstein, DSc (she/her/hers)

  Gershoff Professor of Nutrition Science and Policy Director, Cardiovascular Nutrition Laboratory and Senior Scientist
  Cardiovascular Nutrition Laboratory
  JM USDA Human Nutrition Research Center on Aging, Tufts University
  Boston, Massachusetts, United States

  Disclosure information not submitted.
• JS

  John Sievenpiper, MD, PhD, FRCPC

  University of Toronto
  Toronto, Ontario, Canada

  Disclosure information not submitted.
• DZ

  Dena Zeraatkar, PhD

  Assistant Professor
  Department of Health Research Methods, Evidence, and Impact
  McMaster University

  Disclosure information not submitted.

Presentations:

• 12:00 PM – 12:05 PM ET

  Welcome and Introductions - How Should Totality of Evidence Be Considered in Nutrition Recommendations (Sponsored Satellite Program)
  

  Chair: Andrew W. Brown, PhD (he/him/his) – University of Arkansas for Medical Sciences and Arkansas Children's Research Institute
• 12:10 PM – 12:20 PM ET

  Perspectives: How Do We Put All of the Evidence Together to Inform Nutrition Recommendations? Does What We Settle for in Evidence Depend on the Question? (Sponsored Satellite Program)
  

  Speaker: John L. Sievenpiper, MD, PhD, FRCPC – University of Toronto
• 12:25 PM – 12:35 PM ET

  Perspectives: How Do We Put All of the Evidence Together to Inform Nutrition Recommendations? Does What We Settle for in Evidence Depend on the Question? (Sponsored Satellite Program)
  

  Speaker: Alice H. Lichtenstein, DSc (she/her/hers) – JM USDA Human Nutrition Research Center on Aging, Tufts University
• 12:40 PM – 12:50 PM ET

  Perspectives: How Do We Put All of the Evidence Together to Inform Nutrition Recommendations? Does What We Settle for in Evidence Depend on the Question? (Sponsored Satellite Program)
  

  Speaker: Dena Zeraatkar, PhD – McMaster University
• 12:55 PM – 1:05 PM ET

  Perspectives: How Do We Put All of the Evidence Together to Inform Nutrition Recommendations? Does What We Settle for in Evidence Depend on the Question? (Sponsored Satellite Program)
  

  Speaker: Frank B. Hu, MD PhD – Harvard T.H Chan School of Public Health
• 1:10 PM – 1:30 PM ET

  Discussion & Dialogue with the Audience - How Should Totality of Evidence Be Considered in Nutrition Recommendations (Sponsored Satellite Program)
  

  Chair: Andrew W. Brown, PhD (he/him/his) – University of Arkansas for Medical Sciences and Arkansas Children's Research Institute

  Speaker: John L. Sievenpiper, MD, PhD, FRCPC – University of Toronto

  Speaker: Alice H. Lichtenstein, DSc (she/her/hers) – JM USDA Human Nutrition Research Center on Aging, Tufts University

  Speaker: Dena Zeraatkar, PhD – McMaster University

  Speaker: Frank B. Hu, MD PhD – Harvard T.H Chan School of Public Health