Ava Helen Pauling Chair
Linus Pauling Institute
Corvallis, Oregon, United States
Maret G. Traber received undergraduate and graduate degrees in Nutrition from the University of California, Berkeley, CA. Currently, she is the Ava Helen Pauling Professor in the Linus Pauling Institute and the College of Public Health and Human Sciences at Oregon State University, Corvallis, USA. She has pioneered methodologies for evaluating vitamin E status in humans using stable isotopes and identified key mechanisms for the regulation of vitamin E bioavailability in humans. She has identified key pathways that are dysregulated by vitamin E deficiency using a zebrafish embryo model. In 2013, she received the DSM Nutritional Science Award on Fundamental Research in Human Nutrition.
(OR18-07-23) Effects of Food and Fat on Plasma Vitamin E Over 24 Hours
Monday, July 24, 2023
11:12 AM – 11:24 AM ET
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