Kyle Mahoney

University of Connecticut

Poster(s):

• (P03-064-23) Blackcurrant Anthocyanins Improve Blood Lipid and Inflammatory Biomarkers of CVD Risk in Healthy Peri–And Postmenopausal Women Without Changing Body Composition
  Saturday, July 22, 2023

  12:00 PM – 1:00 PM ET

• (P20-035-23) Blackcurrants Shape Distinct Gut Microbiota Profile and Reduce Risk of Postmenopausal Osteoporosis Potentially via Gut Microbiome-Immune System-Bone Axis
  Sunday, July 23, 2023

  11:45 AM – 12:45 PM ET