owner
Clark Consulting + Coaching, LLC
Catharine Clark, PhD-H is an expert in Nutritional Molecular Medicine (NMM) specializing in balancing omega fatty acids conducting Anti-inflammatory Dietary Interventions.
Catharine completed her fellowship in Nutrition Policy at DHHS’ Office of Disease Prevention and Health Promotion, is licensed and board certified, trained in Obesity Medicine at Harvard Medical, and completed numerous programs at the NIH including Obesity and Cancer Outcomes and Precision Nutrition.