Geng Zong

CAS Key Laboratory of Nutrition, Metabolism and Food Safety, Shanghai Institute of Nutrition and Health, University of Chinese Academy of Sciences, Chinese Academy of Sciences, Shanghai

Poster(s):

• (P24-117-23) Independent and Joint Associations of Oral Microbiome Diversity and Dietary Quality With Risk of All-Cause and Cause-Specific Mortality: A Prospective Cohort Study
  Monday, July 24, 2023

  11:45 AM – 12:45 PM ET