Don Layman, PhD

Nutrition Consultant
University of Illinois, Urbana-Champaign
Chicago, Illinois, United States

Dr. Donald Layman is Professor Emeritus in the Department of Food Science & Human Nutrition at the University of Illinois at Urbana-Champaign. He served on the faculty at the University of Illinois from 1977 - 2012. Dr. Layman earned his B.S. and M.S. degrees in chemistry at Illinois State University and his doctorate in human nutrition and biochemistry at the University of Minnesota. He is recognized for research about protein and amino acids for muscle health related to athletic performance, obesity, diabetes, and cardiometabolic health. Dr. Layman is a nutrition consultant to the food industry and active on social media.

Presentation(s):

• The Global Nutrition Transition: Improving Nutrient Analysis and Monitoring of Metabolic Markers (Sponsored Satellite Program)

  Friday, July 21, 2023
  1:00 PM – 5:00 PM ET

  Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

• Revisiting Protein Quality: Importance, Measurement & Applications (Sponsored Satellite Program)

  Friday, July 21, 2023
  2:50 PM – 3:40 PM ET

  Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

• Panel Discussion - The Global Nutrition Transition: Improving Nutrient Analysis and Monitoring of Metabolic Markers (Sponsored Satellite Program)

  Friday, July 21, 2023
  4:30 PM – 5:00 PM ET

  Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.