Mathematical and Measurement Advances to Enhance Nutritional Assessment (Poster Theater Flash Session 6)

Chair(s)

• 

  Diana Thomas, PhD (she/her/hers)

  Professor
  Department of Mathematical Sciences
  West Point
  Randolph, New York, United States

  Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

Presenting Author(s)

• 

  Anne Schäfer, MSc (she/her/hers)

  Scientific associate
  German Nutrition Society
  Bonn, Nordrhein-Westfalen, Germany

  Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
• 

  Jasmine Jamshidi-Naeini, PhD

  Postdoctoral Fellow
  Indiana University School of Public Health-Bloomington
  Bloomington, Indiana, United States

  Disclosure(s): The Alliance for Potato Research & Education: Consultant (Terminated, April 17, 2023)
• 

  Andrew Brown, PhD (he/him/his)

  Associate Professor
  University of Arkansas for Medical Sciences and Arkansas Children's Research Institute
  Little Rock, Arkansas, United States

  Disclosure(s): Alliance for Potato Research and Education: Grant/Research Support (Ongoing); Speaker/Speaker's Bureau (Ongoing)
  American Egg Board: Grant/Research Support (Terminated)
  Calorie Control Council: Speaker/Speaker's Bureau (Terminated)
  Hass Avocado Board: Grant/Research Support (Ongoing)
  International Food Information Council Foundation: Speaker/Speaker's Bureau (Terminated)
  National Cattlemen’s Beef Association: Consultant (Terminated); Grant/Research Support (Terminated)
  Purchaser Business Group on Health: Speaker/Speaker's Bureau (Terminated)
  Soy Nutrition Institute Global: Consultant (Ongoing)
• XZ

  Xiaoshu Zhu, PhD

  Statistician
  Westat
  Rockville, Maryland, United States

  Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
• WJ

  Wenyan Jia, Dr.

  Assistant Professor
  Electrical and Computer Engineering,
  University of Pittsburgh
  Wexford, Pennsylvania, United States

  Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.
• 

  Yutong Chen, MS, MPH (she/her/hers)

  PhD student
  Tufts University Friedman School of Nutrition Science and Policy
  boston, Massachusetts, United States

  Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

Poster Theater Flash Sessions will feature flash talks followed by discussion time by a poster board during a 90-minute session. Each speaker will have up to 4 minutes (and up to 3 slides) to highlight major findings and other noteworthy or interesting details. After the flash talks, presenters will stand by their poster for dialogue with NUTRITION 2023 attendees. Complete abstract text for each abstract which will be presented at NUTRITION 2023 will be available on July 22, 2023.

Presentations:

• 4:05 PM – 4:09 PM ET

  Mathematical Optimization as a Tool To Derive Food-Based Dietary Guidelines: Implication of the Mathematical Form of the Objective Function on Dietary Changes
  

  Presenting Author: Anne C. Schäfer, MSc (she/her/hers) – German Nutrition Society

  Co-Author: Heiner Boeing, Prof. Dr. – German Institute of Human Nutrition Potsdam-Rehbruecke

  Co-Author: Johanna Conrad, Dr. – German Nutrition Society

  Co-Author: Ute Nöthlings, Prof. Dr. – Institute of Nutrition and Food Sciences

  Co-Author: Theresa M. Ting, MSc – German Nutrition Society

  Co-Author: Florent Vieux, Dr. – MS-Nutrition

  Co-Author: Bernhard Watzl, Prof. Dr. – German Nutrition Society

  Co-Author: Rozenn Gazan, Dr. – MS-Nutrition
• 4:09 PM – 4:13 PM ET

  “Healthy” Plant Diet Scores, Including Potatoes, and “Unhealthy” Plant Diet Scores, Including Potatoes, Were Both Sometimes Associated With Heart Disease Outcomes
  

  Presenting Author: Jasmine Jamshidi-Naeini, PhD – Indiana University School of Public Health-Bloomington

  Co-Author: Beate Henschel, MPH, M.A. – Department of Epidemiology and Biostatistics, Indiana University School of Public Health-Bloomington

  Co-Author: James M. Shikany, DrPh – The University of Alabama

  Co-Author: David B. Allison, PhD – Department of Epidemiology and Biostatistics, Indiana University School of Public Health-Bloomington

  Co-Author: Andrew W. Brown, PhD (he/him/his) – University of Arkansas for Medical Sciences and Arkansas Children's Research Institute
• 4:13 PM – 4:17 PM ET

  Application of Empirical P-Value Calibration in Nutrition Epidemiology: A Simulation Study With Time-to-Event Competing-Risk Outcomes
  

  Presenting Author: Andrew W. Brown, PhD (he/him/his) – University of Arkansas for Medical Sciences and Arkansas Children's Research Institute

  Co-Author: Cuiqiong Huo, MPH – Indiana University Bloomington

  Co-Author: Xiwei Chen, MS – Indiana University School of Public Health-Bloomington

  Co-Author: Keisuke Ejima – Nanyang Technological University
• 4:17 PM – 4:21 PM ET

  Multivariate Markov Chain Monte Carlo Method for Evaluating Diet Quality and General Usual Intake Analysis
  

  Presenting Author: Xiaoshu Zhu, PhD – Westat

  Co-Author: Jill M. DeMatteis, PhD – Westat

  Co-Author: Christine Borger, PhD – Westat

  Co-Author: Brenda Sun, MS – Westat

  Co-Author: Thea P. Zimmerman, MS, RD – Westat
• 4:21 PM – 4:25 PM ET

  Portion Size Estimation of Food in a Bowl From Images
  

  Presenting Author: Wenyan Jia, Dr. – University of Pittsburgh

  Co-Author: Wenyan Jia, Dr. – University of Pittsburgh

  Co-Author: Boyang Li – University of Pittsburgh

  Co-Author: Yaguang Zheng, Dr. – New York University

  Co-Author: Zhi-Hong Mao, Dr. – University of Pittsburgh

  Co-Author: Megan A. McCrory, Dr. (she/her/hers) – Boston University

  Co-Author: Tom Baranowski, Dr. – Baylor College of Medicine

  Co-Author: Benny Lo, Dr. – Imperial College, London, UK

  Co-Author: Edward Sazonov, Dr. – The University of Alabama

  Co-Author: Alex K. Anderson, Dr. – University of Georgia

  Co-Author: Gary Frost, Dr. – Imperial College, London, UK

  Co-Author: Mingui Sun, Dr. – University of Pittsburgh
• 4:25 PM – 4:29 PM ET

  Discrepancies in Intake Estimates for Select Dietary Factors in Two Dietary Databases: Global Burden of Disease and Global Dietary Database
  

  Presenting Author: Yutong Chen, MS, MPH (she/her/hers) – Tufts University Friedman School of Nutrition Science and Policy

  Co-Author: Bingjie Zhou, MS – Tufts University

  Co-Author: Elena N. Naumova, PhD – Tufts University