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Clinical and Translational Nutrition

Session: It's Time to Quantify Intake Recommendations for Dietary Bioactives

Panel Discussion - Next Steps to Translate Evidence into Quantified Recommendations for Health Care Providers

Sunday, July 23, 2023
9:00 AM – 9:30 AM ET
Location:  Grand Ballroom

    Chair(s)

  • Johanna Dwyer, DSc, RD

    Professor
    Tufts University School of Medicine
    Jamaica Plain, Massachusetts, United States

    Disclosure(s): Editor, Nutrition Today for Wolters Kluwer Inc Publisher: Consultant (Ongoing)
    ICFI (as contractor to ODS/NIH): Employee (Ongoing)
    Mushroom Council, McCormick Science Institute, Bay State Milling: Advisory Committee/Board Member (Ongoing)
    Several food and drug companies: Stock Shareholder (excluding mutual funds) (Ongoing)
    SIFBI Singapore Institute of Food Biotechnology and Innovation: Advisory Committee/Board Member (Ongoing)

  • Charlene B. Van Buiten, PhD (she/her/hers)

    Assistant Professor
    Colorado State University
    Fort Collins, Colorado, United States

    Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

    • Speaker(s)

  • John W. Erdman, Jr., PhD

    Professor Emeritus
    University of Illinois at Urbana-Champaign
    Urbana, Illinois, United States

    Disclosure(s): Soy Nutrition Institute: Advisory Committee/Board Member (Ongoing)

  • Gunter GC Kuhnle, Diplom Biochemiker; Doctor rerum naturalium (he/him/his)

    Professor
    University of Reading
    Reading, England, United Kingdom

    Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

  • Paul S. Bernstein, MD, PhD

    Professor of Ophthalmology and Visual Sciences
    Moran Eye Center, University of Utah
    Salt Lake City, Utah, United States

    Disclosure(s): Heidelberg Engineering: Grant/Research Support (Ongoing)
    Kemin: Grant/Research Support (Ongoing); Speaker/Speaker's Bureau (Ongoing)
    OmniActive Health Technologies: Speaker/Speaker's Bureau (Ongoing)

  • SC

    Susan E. Carlson, PhD (she/her/hers)

    AJ Rice Professor of Nutrition; University Distinguished Professor
    University of Kansas Medical Center
    Kansas City, Missouri, United States

    Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

    • Panelist(s)

  • Julie Poteet, OD, CNS, MS

    President Emeritus OWNS
    Ocular Wellness & Nutrition Society
    Atlanta, Georgia, United States

    Disclosure(s): Bausch & Lomb: Consultant (Ongoing)

Disclosure(s):
Johanna Dwyer, DSc, RD: Editor, Nutrition Today for Wolters Kluwer Inc Publisher: Consultant (Ongoing)
ICFI (as contractor to ODS/NIH): Employee (Ongoing)
Mushroom Council, McCormick Science Institute, Bay State Milling: Advisory Committee/Board Member (Ongoing)
Several food and drug companies: Stock Shareholder (excluding mutual funds) (Ongoing)
SIFBI Singapore Institute of Food Biotechnology and Innovation: Advisory Committee/Board Member (Ongoing)
Charlene B. Van Buiten, PhD: No relevant financial relationship(s) with ineligible companies to disclose.
John W. Erdman, PhD, Jr.: Soy Nutrition Institute: Advisory Committee/Board Member (Ongoing)
Gunter GC Kuhnle, Diplom Biochemiker; Doctor rerum naturalium: No relevant financial relationship(s) with ineligible companies to disclose.
Paul S. Bernstein, MD, PhD: Heidelberg Engineering: Grant/Research Support (Ongoing)
Kemin: Grant/Research Support (Ongoing); Speaker/Speaker's Bureau (Ongoing)
OmniActive Health Technologies: Speaker/Speaker's Bureau (Ongoing)
Susan E. Carlson, PhD: No relevant financial relationship(s) with ineligible companies to disclose.
Julie Poteet, OD, CNS, MS: Bausch & Lomb: Consultant (Ongoing)